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Poğaça & Savory Rolls Course
Warm, soft, and irresistibly comforting — poğaça embodies the essence of Turkish mornings. This course brings you step by step through the joy of preparing these delightful breakfast rolls, perfect with tea, olives, and cheese. You’ll learn how to create dough so fluffy it melts in your hands, discover the secret ingredient combinations that make each poğaça unique, and explore regional twists found in Turkish cafés and homes. Through rich video lessons, detailed guides, and practical tips, you’ll master not only technique but also presentation — transforming simple rolls into aromatic treasures. Whether for your family table or professional menu,…
Description
Experience the comfort of warm, soft poğaça — the signature pastry of Turkish breakfasts.
Included:
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5 easy-to-follow video tutorials for creating fluffy, buttery rolls.
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A PDF cookbook with 10 regional recipes: cheese, olive, potato, herb, and even sweet poğaça.
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Dough-making secrets using yogurt and butter for perfect softness.
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Tips for preparing a complete Turkish breakfast spread (kahvaltı).
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Bonus: a beverage pairing mini-guide for tea, coffee, and ayran.
Format: Video + digital recipe book + baking diary.
Process: Dough making → Filling → Shaping → Baking → Presentation.
Result: Deliciously soft pastries that bring the warmth and aroma of Turkish mornings to your kitchen.
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